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Wuyi Dahongpao
LWTH Choice
From 40–60 year old tea trees growing in the rocky cliffs of Wuyi Mountain at 600m elevation. The unique "rock rhyme" (岩韵) terroir — mineral-rich soil wedged between ancient granite — gives this oolong a depth and complexity that is impossible to replicate anywhere else.
Aroma: Roasted chestnut and dark mineral with a warming, lingering finish
Taste: Rich and full-bodied, with layered notes of roasted nuts, earth, and stone — smooth on the palate with a naturally sweet aftertaste
Benefits: Antioxidants · Digestive support · Medium-High Caffeine
Perfect for gongfu brewing in a gaiwan or Yixing teapot — reveals new layers with each infusion.
40 g / bag
LWTH Choice
From 40–60 year old tea trees growing in the rocky cliffs of Wuyi Mountain at 600m elevation. The unique "rock rhyme" (岩韵) terroir — mineral-rich soil wedged between ancient granite — gives this oolong a depth and complexity that is impossible to replicate anywhere else.
Aroma: Roasted chestnut and dark mineral with a warming, lingering finish
Taste: Rich and full-bodied, with layered notes of roasted nuts, earth, and stone — smooth on the palate with a naturally sweet aftertaste
Benefits: Antioxidants · Digestive support · Medium-High Caffeine
Perfect for gongfu brewing in a gaiwan or Yixing teapot — reveals new layers with each infusion.
40 g / bag